Prodle

Food & Beverage Audit & Compliance

Meet FSSC 22000, HACCP, and FDA food safety requirements with end-to-end traceability. Manage supplier audits, ingredient traceability, and food safety protocols in one unified platform.

Food Safety Audit Excellence

Comprehensive audit capabilities designed to protect consumers and maintain the highest food safety standards

Site Safety Audits

HACCP Audits

Verify critical control points (CCPs), monitor limits, corrective actions, and validation procedures across all food production processes to ensure comprehensive hazard prevention.

GMP & Sanitation Audits

Evaluate good manufacturing practices, sanitation procedures, cleaning schedules, and facility hygiene to maintain food-safe production environments and prevent contamination.

Supplier & Vendor Audits

Assess supplier food safety programs, ingredient quality, traceability systems, and compliance with your specifications to maintain supply chain integrity from farm to fork.

004-environmental-impact

Allergen Control Audits

Verify allergen management programs, segregation practices, cleaning procedures, and labeling accuracy to protect consumers and prevent cross-contamination incidents.

Environmental Monitoring Audits

Track temperature controls, humidity levels, pest control effectiveness, and pathogen testing programs to ensure environmental conditions support food safety.

Project Milestone Audits

Regulatory Compliance Audits

Maintain readiness for FDA inspections, third-party certifications, and customer audits with comprehensive documentation and continuous compliance verification.

Advanced Food Safety Management

Intelligent tools designed to maintain the highest standards of food safety and quality
Centralized Document Control

Document & Record Control

Centralize SOPs, food safety plans, specifications, supplier approvals, and test results with automated version control, electronic signatures, and audit-ready documentation accessible across all facilities.
Issue Resolution Tracking

Incident & CAPA Management

Manage food safety incidents, consumer complaints, and non-conformances with structured root cause analysis, corrective actions, and preventive measures to continuously improve food safety systems.
Proactive Risk Monitoring

Food Safety Risk Assessment

Conduct hazard analysis, assess food safety risks, implement control measures, and monitor effectiveness through systematic risk evaluation at every stage of production and distribution.

Protect Your Brand & Consumers

Achieve food safety excellence with our comprehensive audit and compliance platform